Anthony’s Oyster Bar & Grill is a casual neighborhood restaurant serving lunch and dinner daily. The menu features fresh Northwest seafood in lively and fun preparations. Perfect for family dining. The Oyster Bar & Grill is located on the lower level of the Anthony’s HomePort building. Lunch Sample Menu Monday to Friday: 11:00 a.m. – 3:00 p.m. Saturday: 11:30 a.m. Read more...
Guest moorage is located just in front of the restaurant and is available for you to use while dining at Anthony’s. If you are coming to Anthony’s at Gig Harbor by boat, you will catch sight of our restaurant if you watch for the Shorline sign! Read more...
Harbor Lights is located on scenic Ruston Way, overlooking Commencement Bay in Tacoma. For over 50 years, Harbor Lights has become well known for serving colossal portions of seafood such as the four pound bucket of steamed clams. Harbor Lights was the dream of Anton Barcott, an immigrant from Yugoslavia. On January 26, 1959 Anton opened Harbor Lights among the Read more...
Built on pilings over Budd Inlet, Anthony’s Hearthfire Grill hosts an unobstructed view of the sound. Offering guests premier Northwest designer beef and fresh Northwest seafood, this high-energy restaurant specializes in hearthfire cooking. (360) 705-3473 Lunch Sample Menu Monday to Sunday: 11:30 a.m. – 3:30 p.m. Dinner Sample Menu • Sample Early Dinner Menu (available Mon-Fri nights Read more...
Anthony’s HomePort Olympia is located just off the I-5 corridor on Budd Inlet adjacent to the Olympia’s Farmer’s market. The restaurant features exquisite views of the local marine activities as well as the beautiful Port Plaza. Reservations are not required but recommended. Outside dining is available during the warm weather months. MOORAGE Four hours of guest moorage is available Read more...
The building that today houses the Tides Tavern was built by Axel Uddenberg in 1910 and served the area as a general store. Located next to the “Peoples’ Dock,” the town’s only public ferry landing, it was called the West Side Mercantile. From that time until the present it has had a series of owners and has been several businesses. Read more...
Casco Antiguo is on the first floor of the new Henry Bldg. The Glass Museum is right next door. Delin Docks slips are in front. To reserve a slip and explore the area. Call them at 253-572-2524 Casco Antiguo is a Mexican Cocina & Cantina along the banks of the Foss Waterway in Tacoma. Like with our Seattle location, we Read more...
Casual eatery offering Northwest seafood & sandwiches, plus a patio with water views. Johnny’s Dock is more than a restaurant. Whether you come by boat for dinner, to spend the night or to stay for a year we can accommodate you. Our marina has space for boats from 20 to 55 feet. Power, water and parking are included in our Read more...
Boathouse 19 is the newest addition to the Lobster Shop Family of Restaurants. It is conceived to be casual, comfortable, affordable and fun – befitting our dockside setting. With our unique location over the waters of Puget Sound, the fabulous views of the Narrows Bridge and the snow-capped Olympic Mountains, the maritime activity of the Tacoma Narrows Marina, and the Read more...
Narrows Brewing Company combines craft beer with Tacoma’s rich maritime history, right here on the shores of the Puget Sound. A casual atmosphere in a picturesque setting, Narrows Brewing Company strives to create the ultimate craft beer experience for you and your mouth. Hop on the Bridge to Adventure and bring your taste buds along! Read more...
A fast-paced, high-energy restaurant serving fresh Northwest seafood in casual and fun preparations. It’s a perfect spot for the whole family, and is located adjacent to the Vashon ferry terminal, just below the Point Defiance Zoo. Twenty-foot high dormer windows provide an expansive 280° view of Vashon Island, Mount Rainier and local boating activity. Read more...
Cozy, waterfront restaurant with Commencement Bay views serving up lobster & other seafood dishes. In the summer they drop a 12’x53′ float under that ramp for us to use. Read more...
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